The restaurant
01
Neapolitan pizzeria
True Neapolitan tradition. We offer an authentic Neapolitan Pizza made with long-leavened dough and a rigorous selection of premium quality ingredients. Each pizza is the result of continuous research, designed to enhance the flavors of the land and satisfy even the most demanding palate.
02
ITALIAN CUISINE AND SIGNATURE RISOTTOS
Our culinary selection is built on two pillars of excellence. Alongside the traditional Italian dishes of our Arona location, the new Somma Lombardo venue specializes in Signature Risottos: seasonal, innovative, and refined creations that elevate rice to the absolute protagonist. Our menus consistently reflect the freshness and quality of seasonal raw materials.
03
In the Heart of the Local Territory
B&T Gourmet is the premier destination for hospitality and high-quality dining between Lake Maggiore and the Upper Varese area. At our historic Arona location and our new Somma Lombardo venue, our goal remains the same: to provide a welcoming atmosphere where family and friends can gather for a memorable food and wine experience.
THE PERFECT PIZZA
The wood-burning oven is not just an aesthetic accessory but a real fundamental ingredient for creating the perfect pizza.
With a temperature of over 400° and the use of beech wood, it gives the pizza that slight smoky taste that is impossible to obtain with electric ovens.
We are also of the opinion that a good pizza should be eaten hot and freshly taken out of the oven, so we have made the decision not to carry out the take-away service but to welcome our guests to our restaurant to offer an unprecedented culinary experience.
try our homemade desserts
All our desserts are fresh products in our kitchen.
As with all our products, we use only the highest quality ingredients and offer a seasonally changing dessert list.
The best way to end a delicious dinner is to indulge yourself with a good dessert
